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Gyro Burgers Recipe

Gyro Burgers Recipe
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Prepare the ingredients before making Gyro Burgers in your home. Then, follow these steps below to serve Gyro Burgers for your family or friends.

Ingredients: Gyro Burgers

  • 1 1/2 lb ground lamb
  • 1 1/2 lb ground chuck
  • 10 flat buns or pita pockets
  • 10 oz tzatziki sauce ( more or less depends on how much u put on it)
  • 1 large tomato ( thin sliced)
  • 1 medium white onion (thin sliced)
  • seasoning for meat:
  • 2 1/2 tsp season salt
  • 1 1/2 tsp brown sugar
  • 2 tsp dried oregano
  • 1 1/2 tsp dried parsley
  • 1 tsp dried mint
  • 1 1/2 tsp dried rosemary
  • 1 tsp garlic powder
  • 1 1/2 tsp onion powder
  • 2 tsp dried tyme
  • 1/2 tsp ground black pepper
  • 2 tbsp minced garlic
  • 1 tsp lemon pepper
  • 1/2 tsp ground marjoram

How to Make Gyro Burgers

If you have prepared the ingredients needed, now time to start cooking. There are 15 steps you must follow to make Gyro Burgers in your home by yourself.

    Step 1
  • In a large bowl mix meats and all seasonings well with hands. Cover and refrigerate for at least an hour.
  • Step 2
  • Heat grill, skillet or griddle.
  • Step 3
  • Make 10 nice big round patties. Like u normally would for burgers.
  • Step 4
  • (This is where I freeze any I won't need to make this evening) I also place a small hole in center of patty to help with puffing and shrinkage. About a small pinky size hole.)
  • Step 5
  • Cook burgers like u normally would. Leaving a tad pink in center but at a safe temp.
  • Step 6
  • Set burgers on a paper towel lined plate to remove excess grease (if u want to )
  • Step 7
  • Warm pitas or flat buns for a few second in microwave.
  • Step 8
  • Assemble burgers by spreading some tzatziki sauce on each half of flatbuns.
  • Step 9
  • Place burger on one side.
  • Step 10
  • Place tomato and onion on top.
  • Step 11
  • Place other bun sauce side down.
  • Step 12
  • Serve hot and enjoy! :)
  • Step 13
  • Makes about 10 burgers depending on the size u make them.
  • Step 14
  • U can add other condiments on your burger, its also good with ketchup and pickles. :)
  • Step 15
  • Thanks given to bbqtvtv.com for his greek rub I used for this, also for taylor68too for her addition to the seasonings I used. And to skunkmonkey for the tzatziki sauce recipe I used for this. :)
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