Nogluten Recipes

Halloween Manju Recipe

Halloween Manju Recipe
Posted at :
Posted by :
Serving : 8
Print Recipe

Prepare the ingredients before making Halloween Manju in your home. Then, follow these steps below to serve Halloween Manju for your family or friends.

Ingredients: Halloween Manju

  • 200 grams Pancake mix
  • 259 grams with skins attached Kobocha Squash (frozen is also OK)
  • 60 ml Milk
  • 30 grams Sugar
  • 1 tbsp Skim Milk
  • 1 just 1 pinch Salt

How to Make Halloween Manju

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Halloween Manju in your home by yourself.

    Step 1
  • Cut peeled kabocha into approximate sizes, and boil until you can pierce it through with a toothpick. You will use the skins for decoration when making the Kabocha faces, so boil a little of the skin together with the pumpkin.
  • Step 2
  • After boiling, mash up all of the Kabocha except for the skin. Set aside 50g of the mashed kabocha. This is to knead into the dough.
  • Step 3
  • In a bowl, mix the pancake mix and kabocha (50g) with salt until the color has become uniform. After mixing it to a crumbly mixture, add the milk. Once it has lost its stickiness and become smooth, wrap in plastic wrap, and let sit in the fridge for 30 minutes.
  • Step 4
  • Kabocha Paste: Add the remaining kabocha to a pot, add sugar and skim milk, heat over low heat, mix well, and let it cool.
  • Step 5
  • Take out the dough from the fridge, divide into 8 equal portions, spread out the dough, and wrap in the kabocha paste.
  • Step 6
  • After shaping, cut out eyes, noses, and mouths from the kabocha skin, and stick it on the dough.
  • Step 7
  • I added black sesame seeds on top of the others.
  • Step 8
  • Cut parchment paper big enough to set 1 manju on top of (8 sheets).
  • Step 9
  • After steam has risen, line them up in a steamer, and steam-cook over a medium heat for 10-12 minutes, and they are done.
Halloween Manju Reviews

Add your opinion about Halloween Manju Recipe above or tell your story when cooking Halloween Manju in your home.

Recipe Related to Halloween Manju
Savory Salmon Savory Salmon
Posted at : December 27, 2016, 5:54 am
Posted by : lisajeanene
Cooking Time : 10 minutes
Serving : 1
Easy breezy cherry pie Easy breezy cherry pie
Posted at : December 27, 2016, 5:19 am
Posted by : ROSE
Cooking Time : 20 minutes
Serving : 8
Falafel (Israeli Deep-fried Chickpea Balls) Falafel (Israeli Deep-fried Chickpea Balls)
Posted at : December 27, 2016, 7:28 am
Posted by : cookpad.japan
French toast French toast
Posted at : December 27, 2016, 5:42 am
Posted by : stephanie
Cooking Time : 5 minutes
Serving : 8
Onion Rye Breadsticks Onion Rye Breadsticks
Posted at : December 27, 2016, 5:42 am
Posted by : 1blondie1968

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z