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Ham Cutlets With Cheese Recipe

Ham Cutlets with Cheese Recipe
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Serving : 2
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Prepare the ingredients before making Ham Cutlets with Cheese in your home. Then, follow these steps below to serve Ham Cutlets with Cheese for your family or friends.

Ingredients: Ham Cutlets with Cheese

  • 4 slice Ham
  • 1 slice Sliced cheese (non-easy melting type)
  • 1 half Spring onions (chopped)
  • 1 Black pepper
  • The coating:
  • 1 ◆Egg (Medium)
  • 1 tbsp ◆Flour (plain flour)
  • 1 tsp ◆Water
  • 1 Panko

How to Make Ham Cutlets with Cheese

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Ham Cutlets with Cheese in your home by yourself.

    Step 1
  • These are the ingredients. Quarter the cheese. You don't need this much chopped spring onion.
  • Step 2
  • Place the cut cheese on a slice of ham. Sprinkle on black pepper and top with chopped spring onion.
  • Step 3
  • Put another piece of cheese on top.
  • Step 4
  • Place another slice of ham on top and press tightly, especially around the edge. Make two of these.
  • Step 5
  • Mix a beaten egg, flour and water together. After mixing in a bowl, I transferred it to a flat plate because it is easier to handle.
  • Step 6
  • After dipping the prepared ham in the egg and flour mixture, coat with panko. Press tightly around the edges. Shallow-fry in oil until both sides are golden crisp.
  • Step 7
  • Drain off the excess oil on a rack. Cut in half. All done.
  • Step 8
  • Nice for your lunch. I stir-fried some carrots with the left-over egg mixture and spring onions.
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