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Ham Roll-up's Recipe

Ham Roll-Up's Recipe
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Cooking Time : 15 minutes
Serving : 25
Print Recipe

Prepare the ingredients before making Ham Roll-Up's in your home. Then, follow these steps below to serve Ham Roll-Up's for your family or friends.

Ingredients: Ham Roll-Up's

  • 3 each green onion
  • 12 oz whipped cream cheese
  • 1 packages deli sliced ham
  • 1 tsp smoked paprika
  • 5 each kosher dill pickles

How to Make Ham Roll-Up's

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Ham Roll-Up's in your home by yourself.

    Step 1
  • Finely chop the green onion
  • Step 2
  • Put cream cheese in a bowl and mix the green onion into it
  • Step 3
  • Mix the paprika in.
  • Step 4
  • Slice the pickle into small wedges
  • Step 5
  • Lay your ham out and lightly pat the face side up dry.
  • Step 6
  • Spread cream cheese mixture onto the ham slice
  • Step 7
  • Place your pickle at the edge
  • Step 8
  • Roll up and plate seam side down
  • Step 9
  • Refrigerate for at least 30 minutes
  • Step 10
  • Slice into bite sized pieces and serve!
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