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Hanpen Fish Cake Sandwich With Chicken And Green Onions Recipe

Hanpen Fish Cake Sandwich with Chicken and Green Onions Recipe
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Serving : 2
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Prepare the ingredients before making Hanpen Fish Cake Sandwich with Chicken and Green Onions in your home. Then, follow these steps below to serve Hanpen Fish Cake Sandwich with Chicken and Green Onions for your family or friends.

Ingredients: Hanpen Fish Cake Sandwich with Chicken and Green Onions

  • 2 Hanpen
  • 200 grams Ground chicken
  • 2 stalks Green onions (cut into small pieces)
  • 2 slice Meltable sliced cheese
  • 3 Eggs
  • 1 Vegetable oil (for frying)
  • 1 dash ☆Salt and pepper
  • 1/2 tsp ☆Soy sauce
  • 1/2 tsp ☆Grated ginger in a tube

How to Make Hanpen Fish Cake Sandwich with Chicken and Green Onions

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Hanpen Fish Cake Sandwich with Chicken and Green Onions in your home by yourself.

    Step 1
  • Place the minced chicken, green onions cut into small pieces, and ☆ into a bowl, and mix together.
  • Step 2
  • Cut the hanpen into fourths, and cut it in half length-wise so you can make sandwiches. Put the mixture from Step 1 and the cheese in between, and coat with whisked egg.
  • Step 3
  • Coat a frying pan with a fair amount of vegetable oil, and cook covered with a lid over a low~medium heat. Flip over once browned, brown the other side, and they are done.
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