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Happy Burgers Recipe

Happy burgers Recipe
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Cooking Time : 45 minutes
Serving : 4
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Prepare the ingredients before making Happy burgers in your home. Then, follow these steps below to serve Happy burgers for your family or friends.

Ingredients: Happy burgers

  • 1 lb Beef
  • 1 tbsp Montreal seasoning
  • 1 tbsp Steak seasoning sauce
  • 1 box Pedridgefarm puff pastry sheets
  • 1 slice of american cheese
  • 1/2 cup Chopped vidallia onions
  • 1 Egg yolk
  • 1 1/4 pinch Water

How to Make Happy burgers

If you have prepared the ingredients needed, now time to start cooking. There are 13 steps you must follow to make Happy burgers in your home by yourself.

    Step 1
  • Preheat oven for 350
  • Step 2
  • Open the puff pastry box and pull out one sheet. Make sure it is thawed enough that you can mold the dough. I usually leave it out under a kitchen light while prepping
  • Step 3
  • Place the meat, seasonings, and onions in a large mixing bowl. Use your hands and mix it all together
  • Step 4
  • Patty out the burgers. This pound usually makes 4 decent size patties. Dont want them too large
  • Step 5
  • Grill the patties until done the way you like them cooked. Either inside grill or outside
  • Step 6
  • Take off the grill and let cool for a couple of minutes
  • Step 7
  • Place one slice of cheese on each burger
  • Step 8
  • Once the dough is thawed, smooth out the creases with your finger. Dont be afraid of it. Cut the dough with a knife into 4 squares
  • Step 9
  • Take one square and stretch it a bit. Lay on top of a burger and cheese
  • Step 10
  • Then pull and tug and mold the dough around the burger all the way around and tuck at the bottom. Try to close the burger all the way.
  • Step 11
  • Place each covered burger on a cookie sheet - ungreased
  • Step 12
  • Create the eggwash by taking the yolk and mix with a splash if water. Stir. Then glaze each burger with the wash
  • Step 13
  • Cook in oven for 15 minutes
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