Nogluten Recipes

Hash Browns Recipe

Hash Browns Recipe
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Cooking Time : 30 minutes
Serving : 2
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Prepare the ingredients before making Hash Browns in your home. Then, follow these steps below to serve Hash Browns for your family or friends.

Ingredients: Hash Browns

  • 2 large Potatoes, peeled and grated
  • 1 Salt and Pepper
  • 2 tbsp Cooking Oil

How to Make Hash Browns

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Hash Browns in your home by yourself.

    Step 1
  • Place grated potatoes in a clean dish towel and firmly twist the towel to squeeze away as much moisture as possible.
  • Step 2
  • Heat oil in a cast iron skillet until a piece of grated potato sizzles when dropped in the pan.
  • Step 3
  • Lightly season potatoes, then spread a thin layer out in the hot oil, adjusting with a fork to coat the pan evenly.
  • Step 4
  • Cook over medium heat until the bottom of the hash is a deep, crispy brown.
  • Step 5
  • Loosen the hash from the pan. With both hands on the handle of the skillet, toss the hash into the air to flip.
  • Step 6
  • Cook until the opposite side is a similar deep brown color.
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