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Have A Merry Christmas With A Chiffon Cake Recipe

Have a Merry Christmas with a Chiffon Cake Recipe
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Serving : 6
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Prepare the ingredients before making Have a Merry Christmas with a Chiffon Cake in your home. Then, follow these steps below to serve Have a Merry Christmas with a Chiffon Cake for your family or friends.

Ingredients: Have a Merry Christmas with a Chiffon Cake

  • 1 refer to Non-oil chiffon cake base
  • 1 pack Heavy cream
  • 1 pack Strawberries
  • 1 Mint and decorations

How to Make Have a Merry Christmas with a Chiffon Cake

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Have a Merry Christmas with a Chiffon Cake in your home by yourself.

    Step 1
  • Refer toto make the base chiffon cake. If you bake it on Christmas Eve, you only have to decorate it on Christmas Day. Of course, as it's a chiffon cake, it will stay fluffy for 2-3 days!
  • Step 2
  • If you are making cocoa chiffon cake, mix 20 g cocoa powder with cake flour. You can use orange juice (100%) or simmered tea instead of water - anything you like...
  • Step 3
  • Here, I simply coated it with heavy cream and decorated with blueberries. I melted leftover chocolate over hot water and used it for decoration.
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