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Hazelnut Coffee Brownie Slice Recipe

Hazelnut Coffee Brownie Slice Recipe
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Cooking Time : 15 minutes
Serving : 12
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Prepare the ingredients before making Hazelnut Coffee Brownie Slice in your home. Then, follow these steps below to serve Hazelnut Coffee Brownie Slice for your family or friends.

Ingredients: Hazelnut Coffee Brownie Slice

  • 100 grams butter
  • 400 grams dark chocolate, chopped
  • 1/2 cup brown sugar
  • 2 eggs
  • 2 tbsp instant coffee
  • 1 cup all-purpose flour
  • 1/2 cup chopped hazelnuts
  • 1 powdered chocolate - for dusting

How to Make Hazelnut Coffee Brownie Slice

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Hazelnut Coffee Brownie Slice in your home by yourself.

    Step 1
  • Preheat oven to 180c/350f
  • Step 2
  • Grease 20cm cake pan. Line base with greaseproof/baking paper
  • Step 3
  • Melt the butter and half the chocolate in microwave, stirring every 30 seconds. Leave until cool
  • Step 4
  • Once cool, stir in eggs, sugar, coffee, flour, hazelnuts and remaining chocolate. Mix well.
  • Step 5
  • Using spatula, spread evenly in baking pan.
  • Step 6
  • Cook for 30 minutes or until firm to touch.
  • Step 7
  • Cool in pan for 10 minutes then transfer to wire rack and cool completely.
  • Step 8
  • Dust with powdered chocolate. I use the same chocolate I use on my frothy milk drinks.
  • Step 9
  • Cut in to 12-16 wedges, depending on how big your sweet tooth is!
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