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Healthy But Oh So Delicious Lamb Casserole Recipe

Healthy but oh so delicious Lamb Casserole Recipe
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Prepare the ingredients before making Healthy but oh so delicious Lamb Casserole in your home. Then, follow these steps below to serve Healthy but oh so delicious Lamb Casserole for your family or friends.

Ingredients: Healthy but oh so delicious Lamb Casserole

  • 6 or more lamb forequarter chops
  • 1 brown onion, diced
  • 2 clove garlic, crushed
  • 3 generous tsp curry powder
  • 1/4 tsp tumeric
  • 1/2 cup sultanas
  • 1 packet chicken noodle soup
  • 1/2 cup water
  • 1 red capsicum, sliced
  • 1 cup each white and purple cabbage and kale
  • 2 carrots, sliced
  • 1 handful beans
  • 1 tin chickpeas, drained

How to Make Healthy but oh so delicious Lamb Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Healthy but oh so delicious Lamb Casserole in your home by yourself.

    Step 1
  • In a large frying pan brown the chops on both sides. Set aside once done to cool
  • Step 2
  • Throw the onion, garlic, curry powder and turmeric into the pan, stirring until onion is slightly browned
  • Step 3
  • Add the onion mixture and remaining ingredients into a crock pot
  • Step 4
  • Once the Lamb has cooled, dice it into approx 1 inch pieces, leaving a little of the fat on to add flavour. Add the Lamb to the crockpot and cook on high for at least 4 hours
  • Step 5
  • I used what vegetables I had but you can throw in whatever you have in your fridge or garden. Add another packet of chicken noodle soup if you think it needs it and season before serving on rice
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