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Healthy! Carrot Water Kimchi Recipe

Healthy! Carrot Water Kimchi Recipe
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Serving : 2
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Prepare the ingredients before making Healthy! Carrot Water Kimchi in your home. Then, follow these steps below to serve Healthy! Carrot Water Kimchi for your family or friends.

Ingredients: Healthy! Carrot Water Kimchi

  • 1 Carrot
  • 1/2 tsp Salt
  • 1 clove ☆Garlic (grated)
  • 1 thumb-sized piece ☆Ginger (grated)
  • 1 ☆Red chili pepper (remove the seeds)
  • 150 ml ☆Water
  • 2 tsp ☆Vinegar
  • 2 tbsp ☆Sugar
  • 1/2 tsp ☆Salt

How to Make Healthy! Carrot Water Kimchi

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Healthy! Carrot Water Kimchi in your home by yourself.

    Step 1
  • Peel the carrots and cut into fine strips.
  • Step 2
  • Scatter on 2 teaspoons of salt and let sit for about 30 minutes until wilted.
  • Step 3
  • Put the ☆ ingredients into a bowl and mix well until the sugar and salt dissolves.
  • Step 4
  • Squeeze the liquid from the carrots and add to the bowl from Step 3. Tightly wrap the bowl with plastic wrap and put into the refrigerator for at least one day before enjoying.
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