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Healthy Cornbread Muffins Recipe

Healthy Cornbread Muffins Recipe
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Category : Side dish
Cooking Time : 25 minutes
Serving : 8
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Prepare the ingredients before making Healthy Cornbread Muffins in your home. Then, follow these steps below to serve Healthy Cornbread Muffins for your family or friends.

Ingredients: Healthy Cornbread Muffins

  • 1/2 cup corn meal
  • 1/2 cup flour
  • 2 tbsp sugar (I used truvia baking blend)
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup fat free or 1% milk
  • 2/3 cup creamed corn
  • 1 1/2 tbsp healthy butter spread, melted OR oil of choice

How to Make Healthy Cornbread Muffins

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Healthy Cornbread Muffins in your home by yourself.

    Step 1
  • Preheat oven to 350°F
  • Step 2
  • Line 8 holes of muffin tin if desired or spray with cooking spray
  • Step 3
  • Whisk together all dry ingredients in bowl
  • Step 4
  • Whisk together wet ingredients in seperate bowl
  • Step 5
  • Pour wet ingredients into dry slowly while mixing with spatula
  • Step 6
  • Using an ice cream scoop or about 1/4 cup, fill muffin tin (approx 2/3 full)
  • Step 7
  • Bake for 18 minutes and remove to cool, enjoy!
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