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Healthy Filipino Green Bean "stew" Recipe

Healthy Filipino Green Bean "Stew" Recipe
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Serving : 5
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Prepare the ingredients before making Healthy Filipino Green Bean "Stew" in your home. Then, follow these steps below to serve Healthy Filipino Green Bean "Stew" for your family or friends.

Ingredients: Healthy Filipino Green Bean "Stew"

  • 5 cup long green beans, sliced diagonally
  • 1 plum tomato, roughly chunked
  • 1 medium onion, roughly diced
  • 1 lb lean ground beef
  • 1 tbsp olive oil
  • 2 1/2 tbsp fish sauce
  • 1 1/2 cup water
  • 5 piece Fresh ginger, chunked large (I like to use about 5-6 big chunks)
  • salt and pepper

How to Make Healthy Filipino Green Bean "Stew"

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Healthy Filipino Green Bean "Stew" in your home by yourself.

    Step 1
  • In a pot, heat oil and sauté onion until just translucent
  • Step 2
  • Add ground beef, break up and brown. (About 5-8min) add salt and pepper.
  • Step 3
  • Add the tomato, ginger and fish sauce and stir together for 3 min. (Play with the amount of ginger and fish sauce to your taste)
  • Step 4
  • Add the green beans, stir. Then add the water.
  • Step 5
  • Bring everything to boil, and cook until green beans are cooked but still a little crisp.
  • Step 6
  • Eat alone as a stew or serve along side some steamed jasmine rice. 😆
  • Step 7
  • ***you can eat the ginger, but it's mainly for flavor. Remove when serving. Also my hubby like to add a few dashes of fish sauce to his plate***
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