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Healthy Sesame-flavored Shirataki Noodles Recipe

Healthy Sesame-flavored Shirataki Noodles Recipe
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Serving : 2
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Prepare the ingredients before making Healthy Sesame-flavored Shirataki Noodles in your home. Then, follow these steps below to serve Healthy Sesame-flavored Shirataki Noodles for your family or friends.

Ingredients: Healthy Sesame-flavored Shirataki Noodles

  • 100 grams Shirataki (Konnyaku) noodles
  • 1 tsp Sesame oil
  • 1 tbsp White sesame seeds
  • 1/2 tsp Dashi stock granules
  • 1 tbsp Sake
  • 1 tsp Sugar
  • 1 1/2 tsp Soy sauce

How to Make Healthy Sesame-flavored Shirataki Noodles

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Healthy Sesame-flavored Shirataki Noodles in your home by yourself.

    Step 1
  • Boil the noodles briefly, strain, then cut into edible lengths.
  • Step 2
  • Heat sesame oil in a pan and drop in the noodles. When nearly all the water has evaporated, mix in the seasoning ingredients and simmer.
  • Step 3
  • Crush the sesame seeds with your fingers, and sprinkle on the noodles.
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