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Healthy Thick And Silky Tofu Salad Recipe

Healthy Thick and Silky Tofu Salad Recipe
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Serving : 4
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Prepare the ingredients before making Healthy Thick and Silky Tofu Salad in your home. Then, follow these steps below to serve Healthy Thick and Silky Tofu Salad for your family or friends.

Ingredients: Healthy Thick and Silky Tofu Salad

  • 1 block Silken tofu
  • 10 cm Yamaimo yam
  • 1 Chirimen jako
  • 1 packet Bonito flakes
  • 1 Lettuce or any leafy greens
  • 1 Sliced onions
  • 1 Tomato
  • 1/2 pack Daikon radish sprouts
  • Dressing
  • 3 tbsp Ponzu
  • 2 tbsp Olive oil
  • 3 cm Wasabi paste
  • 1 dash Salt and pepper

How to Make Healthy Thick and Silky Tofu Salad

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Healthy Thick and Silky Tofu Salad in your home by yourself.

    Step 1
  • Lightly drain the tofu, and cut into portions according to the number of people being served. If the jako sardines are dry, use as is, but if they are moist, dry-fry in a frying pan.
  • Step 2
  • Scatter the leafy greens and onions on a plate, then the tofu on top! Grate the yamaimo yam on top. Scatter the tomato, bonito flakes, daikon radish sprouts, and jako sardines on top.
  • Step 3
  • Pour the well-mixed dressing, and it's done.
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