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Healthy Tofu Burger Recipe

Healthy Tofu Burger Recipe
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Serving : 3
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Prepare the ingredients before making Healthy Tofu Burger in your home. Then, follow these steps below to serve Healthy Tofu Burger for your family or friends.

Ingredients: Healthy Tofu Burger

  • 200 grams ◎Minced chicken thigh
  • 80 grams ◎Firm tofu
  • 1/2 ◎Onion
  • 2 ◎Shiitake mushrooms
  • 1 dash ◎Salt and pepper
  • 1 tbsp ◎Soy sauce
  • 1 tbsp ◎Sesame oil
  • 20 grams ◎Panko
  • 20 grams ◎Milk
  • 1 ◎Egg
  • 1 Vegetable oil

How to Make Healthy Tofu Burger

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Healthy Tofu Burger in your home by yourself.

    Step 1
  • Put the ◎ ingredients into a bowl and use your hands to knead until sticky.
  • Step 2
  • Put some vegetable oil in a heated frying pan, form the mixture into burger shapes and pan-fry over medium heat!
  • Step 3
  • Once the surface has browned, flip over and lower the heat to low. Cover with a lid and steam-fry!
  • Step 4
  • Once cooked, place on a plate and top with shiso and grated daikon radish, and they're done! Pour over some ponzu and serve.
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