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Heart Attack Chicken Recipe

Heart Attack Chicken Recipe
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Prepare the ingredients before making Heart Attack Chicken in your home. Then, follow these steps below to serve Heart Attack Chicken for your family or friends.

Ingredients: Heart Attack Chicken

  • 3 box perdue short cuts chicken breast (or about 2-2 1/2 lbs any cooked, chopped chicken
  • 8 slice bacon, cooked crispy and crumbled
  • 2 tsp seaoned salt
  • 3 cup shredded extra sharp cheddar cheese
  • 1/2 cup bell pepper, chopped (optional)
  • 1 1/2 bags (1lb 4 ounce) frozen hash browns

How to Make Heart Attack Chicken

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Heart Attack Chicken in your home by yourself.

    Step 1
  • in skillet, cook bacon over medium heat until crisp, about 4 minutes. remove bacon and drain on paper towels, but reserve drippings in pan.
  • Step 2
  • add peppers, potatoes, and seasoned salt to drippings, stir to coat well. cover and cook over medium high heat about 15 minutes, until potatoes are golden brown. stir often, adding a little bit of olive oil if needed to keep potatoes from burning or sticking
  • Step 3
  • stir in chicken and cover, cook for about 3 minutes til hot. add cheese and bacon, cover and cook til cheese is melted, about 2 minutes
  • Step 4
  • enjoy!
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