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Heathers Vegetable Soup Recipe

Heathers Vegetable Soup Recipe
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Cooking Time : 25 minutes
Serving : 6
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Prepare the ingredients before making Heathers Vegetable Soup in your home. Then, follow these steps below to serve Heathers Vegetable Soup for your family or friends.

Ingredients: Heathers Vegetable Soup

  • 1 medium potato
  • 1 medium kumera
  • 1 medium parsnip
  • 1 medium carrot
  • 1 small leek
  • 5 cup vegetable stock
  • 2 pinch salt
  • 4 pinch ground black pepper

How to Make Heathers Vegetable Soup

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Heathers Vegetable Soup in your home by yourself.

    Step 1
  • pour stock into a large sauce pan and turn on heat to bring to boil
  • Step 2
  • peel and wash all the vegetables except leek. chop vegetables into even sized cubes
  • Step 3
  • add diced vegetables to the stock.
  • Step 4
  • simmer gently for around 8 minutes.
  • Step 5
  • wash and trim leek. slice into rounds and then cut half way through the diameter of each round so that when they cook you end up with strips.
  • Step 6
  • add leek to pot after the 8 minutes are up.
  • Step 7
  • simmer for a further 5 to 10 minutes depending on the size of your diced veg.
  • Step 8
  • serve in a bowl with extra salt and pepper and buttered crusty rolls or bread
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