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Holy-moist Chocolate Cupcakes Recipe

holy-moist chocolate cupcakes Recipe
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Cooking Time : 30 minutes
Serving : 16
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Prepare the ingredients before making holy-moist chocolate cupcakes in your home. Then, follow these steps below to serve holy-moist chocolate cupcakes for your family or friends.

Ingredients: holy-moist chocolate cupcakes

  • 2 1/2 cup all-purpose flour
  • 1/3 cup cocoa powder
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/4 tsp chili powder
  • 3/4 cup water
  • 1/4 cup JD
  • 1/3 cup vegetable oil
  • 2 tbsp red wine vinegar
  • 1 tbsp vanilla extract
  • 1/2 cup custard
  • 2 cup frosting

How to Make holy-moist chocolate cupcakes

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make holy-moist chocolate cupcakes in your home by yourself.

    Step 1
  • preheat oven to 325℉
  • Step 2
  • sift all dry ingredients to mix
  • Step 3
  • measure and stir all wet ingredients to mix
  • Step 4
  • add wet ingredients to dry ingredients mix till just combined
  • Step 5
  • bake @ 325℉ for 12-18 mins, check @ 15 with toothpick
  • Step 6
  • let them cool completely (snatch one to try, no one will know!)
  • Step 7
  • apple core the center out, spoon in some store bought or home made yummy custard
  • Step 8
  • do a pretty frosting swirl on top as you like~
  • Step 9
  • duh! enjoy :D keep one for yourself in the kitchen, bc they are gotta be a goner when you turn around to grab something else for everyone~ no one will remember to save you one. Lol~
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