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Home-made Okonomiyaki Sauce Recipe

Home-Made Okonomiyaki Sauce Recipe
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Prepare the ingredients before making Home-Made Okonomiyaki Sauce in your home. Then, follow these steps below to serve Home-Made Okonomiyaki Sauce for your family or friends.

Ingredients: Home-Made Okonomiyaki Sauce

  • 200 ml Vegetable soup or vegetable juice
  • 100 ml BBQ sauce or similar type of sauce
  • 100 ml Soy sauce
  • 100 ml Ketchup
  • 8 tbsp Sugar or honey
  • 1 tbsp White flour

How to Make Home-Made Okonomiyaki Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Home-Made Okonomiyaki Sauce in your home by yourself.

    Step 1
  • Feel free to use your own choice of soup ingredients, such as onions, carrots, or celery. Even apple tastes good. Simmer the soup until the vegetables have become tender.
  • Step 2
  • Put the soup in a blender and blend until creamy. If you don't have a blender, you can substitute with vegetable or apple juice.
  • Step 3
  • Combine the vegetable soup, sauce, soy sauce, and ketchup in a pan and bring to a boil whilst stirring.
  • Step 4
  • Continue to simmer and add the sugar to taste until you reach your desired flavour. Once you have a perfect flavour, turn off the heat.
  • Step 5
  • Add the flour mixed with water into the saucepan through a strainer to get rid of any lumps, mix well, then bring the mixture to a boil once again to finish.
  • Step 6
  • Once cooled, pour into an empty sauce bottle and store in the refrigerator. You can make 2 bottles-full with the amounts used in this recipe.
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