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Homemade Baked Mac And Cheese Recipe

Homemade Baked Mac and Cheese Recipe
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Prepare the ingredients before making Homemade Baked Mac and Cheese in your home. Then, follow these steps below to serve Homemade Baked Mac and Cheese for your family or friends.

Ingredients: Homemade Baked Mac and Cheese

  • 1 lb Cooked noodles-your choice of noodle
  • 3 packages Shredded cheese-your favorite
  • 4 tbsp Butter
  • 1 Milk-amount will depend on your size casserole dish you use
  • 1 Salt and pepper
  • 1 Chopped parsley

How to Make Homemade Baked Mac and Cheese

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Homemade Baked Mac and Cheese in your home by yourself.

    Step 1
  • Boil noodles until done on stove top.
  • Step 2
  • Spray casserole dish with non stick cooking spray. Drain noodles.
  • Step 3
  • Began to layer noodles and cheese, end with lots of cheese on top-yum.
  • Step 4
  • Once you end with cheese, dab your butter around top. Add milk till you see it right at top. Do not cover top layer of cheese with milk.
  • Step 5
  • Salt, pepper and parsley. Cover with foil and bake at 375 for 1 hr. Check. Milk will soak Into noodles. Bake another 30 minutes, pull of foil and brown top layer of cheese. Mac is done when milk is no longer soupy.
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