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Homemade Crackers With A Homemade Dip Recipe

Homemade Crackers With A Homemade Dip Recipe
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Prepare the ingredients before making Homemade Crackers With A Homemade Dip in your home. Then, follow these steps below to serve Homemade Crackers With A Homemade Dip for your family or friends.

Ingredients: Homemade Crackers With A Homemade Dip

  • dip
  • 6 oz Mayo
  • 5 oz sour cream
  • 3 oz dry dill
  • 2 oz chili flakes
  • lavash crackers
  • 1/2 tsp instant yeast
  • 7 oz bread flour
  • 1/4 tsp salt
  • 1 tbsp honey
  • 1 tbsp vegetable oil
  • 4 oz warm water
  • Seasoning
  • 2 oz Chili flakes flakes or powder
  • 2 oz dry oregano
  • 1 oz Seasoning salt
  • 1/2 tbsp black pepper

How to Make Homemade Crackers With A Homemade Dip

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Homemade Crackers With A Homemade Dip in your home by yourself.

    Step 1
  • Add all the ingredients in a mixing bowl
  • Step 2
  • Mix the ingredients by hand for 8 to 10 minutes , or until the dough becomes nice and smooth , you might need some more flour
  • Step 3
  • Place the dough in the refrigerator , don't forget to cover it or put the dough in a plastic bag before you place it in the refrigerator
  • Step 4
  • The dough has to chill in the refrigerator for at least 30 minutes before you want to roll it and bake it
  • Step 5
  • Take out the dough from the refrigerator then add flour on the surface and start rolling the dough
  • Step 6
  • try to roll the dough as much as you could we want it to be thin
  • Step 7
  • remove the excess flour and spread a layer of water on top of the dough thrn Season the dough with your favorite herbs and spices , I used dry oregano, black pepper seasoning salt and chili flakes
  • Step 8
  • Cut the dough before you bake it
  • Step 9
  • Place it in the oven to bake on 400°F for 10 minutes or until the dough becomes golden brown
  • Step 10
  • For the dip::::: add all the ingredients together and give it a mix
  • Step 11
  • Enjoy
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