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Homemade Curry In A Pressure Cooker Recipe

Homemade Curry in a Pressure Cooker Recipe
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Serving : 12
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Prepare the ingredients before making Homemade Curry in a Pressure Cooker in your home. Then, follow these steps below to serve Homemade Curry in a Pressure Cooker for your family or friends.

Ingredients: Homemade Curry in a Pressure Cooker

  • 1 box "Golden Curry" roux (medium spicy)
  • 300 grams Beef
  • 2 large Potato
  • 2 large Onion
  • 1 medium Carrot
  • 1 Bay leaf

How to Make Homemade Curry in a Pressure Cooker

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Homemade Curry in a Pressure Cooker in your home by yourself.

    Step 1
  • Chop beef and vegetables into bite-sized pieces. Add 2 tablespoons vegetable oil in a heated pressure cooker. Stir-fry the ingredients.
  • Step 2
  • Pour 1 liter of water and cook. After boiling, remove scum and add a bay leaf.
  • Step 3
  • Cover the cooker and apply pressure. Cook 4 minutes on the second scale. After the pressure is released, add curry roux. Add boiling water until desired thickness. Simmer for a while to finish.
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