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Homemade Fresh Egg Noodles Recipe

Homemade fresh egg noodles Recipe
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Cooking Time : 30 minutes
Serving : 2
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Prepare the ingredients before making Homemade fresh egg noodles in your home. Then, follow these steps below to serve Homemade fresh egg noodles for your family or friends.

Ingredients: Homemade fresh egg noodles

  • 2 1/2 cup all-purpose flour
  • 1/2 tsp salt
  • 2 eggs beaten
  • 1/2 cup milk
  • 1 tbsp melted butter

How to Make Homemade fresh egg noodles

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Homemade fresh egg noodles in your home by yourself.

    Step 1
  • Mix first flour then salt. Then eggs, milk and butter.
  • Step 2
  • Knead the dough on a broad that's heavily floured. Until smooth about 5 minutes.
  • Step 3
  • Then cover the dough balled for 10 minutes.
  • Step 4
  • Roll out on board to 1/4 inch. And slice to your preference. I used a pizza cutter.
  • Step 5
  • Stack and air dry. About 15 minutes. They should be soft and not sticky.
  • Step 6
  • Cook for 2 to 3 minutes. Place in already boiling salted water. Use a big pot so they don't stick together.
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