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Homemade Ham & Vegetable Soup Recipe

Homemade Ham & Vegetable Soup Recipe
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Cooking Time : 1 minutes
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Prepare the ingredients before making Homemade Ham & Vegetable Soup in your home. Then, follow these steps below to serve Homemade Ham & Vegetable Soup for your family or friends.

Ingredients: Homemade Ham & Vegetable Soup

  • 2 32- oz.containers of chickin broth
  • 1 28-oz. can of diced tomatoes
  • 1 large onion- peeled- chopped
  • 1 2 # bag of frozen mixed vegetables
  • 1 cup leftover ham broth ( from your ham you have already made)
  • 3 cup chopped ham
  • 3 medium potatoes - peeled- chopped
  • 2 cup chopped celery
  • 3 cup chopped cabbage
  • 1 tbsp chopped parsley
  • 1 salt and pepper to taste
  • 6 cup water
  • 1 cup corn
  • 1 cup lima beans

How to Make Homemade Ham & Vegetable Soup

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Homemade Ham & Vegetable Soup in your home by yourself.

    Step 1
  • Bring water, ham broth , chicken broth to a boil.In a good size stock pot.
  • Step 2
  • Meanwhile chop all of you veggies.When it comes back to a boil. Add all of your chopped veggies, frozen bag of vegetables, parsley. Salt and pepper to your taste.Bring back to a boil. Simmer on medium high heat for a about 45 min. Check for doneness....
  • Step 3
  • This makes pretty much. So I keep some to eat. Put the rest in containers or freezer bags. Freeze for another day. Just thaw warm up and enjoy. Simmer about 45 min. On medium high heat.Check for doneness.
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