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Homemade Ponzu Recipe

Homemade Ponzu Recipe
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Prepare the ingredients before making Homemade Ponzu in your home. Then, follow these steps below to serve Homemade Ponzu for your family or friends.

Ingredients: Homemade Ponzu

  • 50 ml Yuzu juice (or lemon)
  • 50 ml Dashi soy sauce (or normal soy sauce)
  • 50 ml Mirin

How to Make Homemade Ponzu

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Homemade Ponzu in your home by yourself.

    Step 1
  • Microwave the mirin for a little bit more than 1 minute at 500 - 600 W and bring to a gentle boil (keep your eye on it so it won't boil over.)
  • Step 2
  • Add the dashi soy sauce and yuzu juice to Step 1, stir, and it's done.
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