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Homemade Ricotta Cheese Recipe

Homemade ricotta cheese Recipe
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Cooking Time : 20 minutes
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Prepare the ingredients before making Homemade ricotta cheese in your home. Then, follow these steps below to serve Homemade ricotta cheese for your family or friends.

Ingredients: Homemade ricotta cheese

  • 1 quart whole milk
  • 1 cup heavy cream
  • 1 tsp salt
  • 3 tbsp white wine vinegar

How to Make Homemade ricotta cheese

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Homemade ricotta cheese in your home by yourself.

    Step 1
  • Add milk and cream to a medium pot. Bring to a gentle simmer then add salt and vinegar. Give it a srir and you will see the curds separating.
  • Step 2
  • Let it stand for a few minutes. Then transfer to a mesh strainer lined with cheese cloth or a single layer of paper towels.
  • Step 3
  • Let it drain for at least 30 minutes or until your desired consistency. Enjoy warm or refrigerate. Use within 5 days
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