Nogluten Recipes

Homemade Ricotta Cheese Recipe

Homemade Ricotta Cheese Recipe
Posted at :
Posted by :
Print Recipe

Prepare the ingredients before making Homemade Ricotta Cheese in your home. Then, follow these steps below to serve Homemade Ricotta Cheese for your family or friends.

Ingredients: Homemade Ricotta Cheese

  • 1 large Milk (Full Cream)
  • 30 ml White vinegar

How to Make Homemade Ricotta Cheese

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Homemade Ricotta Cheese in your home by yourself.

    Step 1
  • It is better to used full cream milk for this recipe.
  • Step 2
  • Pour the milk into a saucepan, and warm up to 90°C. Do not let it to the boil! Please use a thermometer.
  • Step 3
  • Once the milk is warmed up to 90°C, remove from the heat. Then add the white vinegar. Stir slowly with a wooden spatula.
  • Step 4
  • Allow to cool down without a lid for about 15 minutes.
  • Step 5
  • Place the kitchen towel in a colander, and transfer the cheese curd. Let the curd drain for about 15 minutes.
  • Step 6
  • Plate, and you're done!
  • Step 7
  • Spread on thinly sliced baguettes and enjoy with homemade semi-dried tomatoes. It's great as a snack to enjoy with wine.
  • Step 8
  • Homemade Semi-dried Tomato -
Homemade Ricotta Cheese Reviews

Add your opinion about Homemade Ricotta Cheese Recipe above or tell your story when cooking Homemade Ricotta Cheese in your home.

Recipe Related to Homemade Ricotta Cheese
Garlic parmesan baked potato stacks Garlic parmesan baked potato stacks
Posted at : December 26, 2016, 5:35 pm
Posted by : Hungry_picasso
Category : Brunch or side dish for roasted chicken
Cooking Time : 60 minutes
Serving : 7
Thick Fried Tofu with Tasty Sauce Thick Fried Tofu with Tasty Sauce
Posted at : December 26, 2016, 12:23 pm
Posted by : Rie
Cooking Time : 10 minutes
Serving : 2
Cat Shaped Tamagoyaki Cat Shaped Tamagoyaki
Posted at : December 26, 2016, 2:44 pm
Posted by : cookpad.japan
Serving : 3
EASY MEXICAN OMELETTE EASY MEXICAN OMELETTE
Posted at : December 26, 2016, 12:58 pm
Posted by : Carrie Ann
Cooking Time : 30 minutes
Serving : 2
Traditional seared salmon Traditional seared salmon
Posted at : December 26, 2016, 2:44 pm
Posted by : ColtonP
Cooking Time : 30 minutes
Serving : 5

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z