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Homemade Strawberry Chocolate Poptarts! Recipe

Homemade Strawberry Chocolate PopTarts! Recipe
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Cooking Time : 1 minutes
Serving : 8
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Prepare the ingredients before making Homemade Strawberry Chocolate PopTarts! in your home. Then, follow these steps below to serve Homemade Strawberry Chocolate PopTarts! for your family or friends.

Ingredients: Homemade Strawberry Chocolate PopTarts!

  • 1 packages frozen puff pastry ( 2 sheets ) thawed in refigerator
  • 12 tbsp Strawberry Jam
  • 1/4 cup chopped chocolate of your choice, it can be milk, dark. white, or a flavored chocolate with coconut or nuts or even mini chocolate chips work
  • 1 egg, beaten
  • 1/4 cup Turbo sugar, or granulated sugar

How to Make Homemade Strawberry Chocolate PopTarts!

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Homemade Strawberry Chocolate PopTarts! in your home by yourself.

    Step 1
  • Roll each puff pastry sheet into a 12 by 10 inch rectangle. From each sheet cut 8 individual rectangles.
  • Step 2
  • Divide jam equally on half of the rectangles, evenly put chocolate on jam. Cover each with the remaining rectangles of pastry.
  • Step 3
  • With the tines of a fork press all seems to seal completely. Using a toothpick prick holes in top of tarts to vent.
  • Step 4
  • At this point either refrigerate for 2 hours ( the pastry must chill before baking) . Or you can wrap individually and freeze, taking out what you need they can be baked directly from freezer.
  • Step 5
  • TO BAKE
  • Step 6
  • Preheat oven to 400
  • Step 7
  • Place pop tarts on parchment lined baking sheet, brush tops with beaten egg and sprinkle with sugar
  • Step 8
  • Bake about 25 minutes until puffed and golden. Best eaten warm.
  • Step 9
  • They are wonderful by themselves but over the top with fresh berries and whipped cream! You can also ice them and/or vary the filling as you like!
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