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Honey Cashew Chicken Recipe

Honey cashew chicken Recipe
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Serving : 10
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Prepare the ingredients before making Honey cashew chicken in your home. Then, follow these steps below to serve Honey cashew chicken for your family or friends.

Ingredients: Honey cashew chicken

  • rice
  • 2 cup red rice
  • 4 cup water
  • 1 tsp salt
  • chicken
  • 40 oz pineapple chunks about two cans
  • 10 large chicken breasts boneless skinless
  • 1/4 cup cornstarch
  • 1/4 tsp ground black pepper
  • 1 tsp salt for chicken
  • honey mixture
  • 1/2 cup honey
  • 3 tbsp lite soy sauce
  • 1 1/2 tbsp red wine vinegar
  • oil to stirfry with
  • 3 1/2 tbsp vegetable oil
  • stirfry
  • 1 tbsp minced garlic
  • 2 large red bell pepper
  • 1 1/2 cup frozen Edamame beans, or sweet peas
  • 1/2 cup cashews pieces

How to Make Honey cashew chicken

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Honey cashew chicken in your home by yourself.

    Step 1
  • Mix the salt, juice, with 4 cups of water boil your rice. Cook till water craters form cover and remove from heat. Don't lift that lid for 20 minutes
  • Step 2
  • Cut chicken into bite sized pieces.
  • Step 3
  • Mix the chicken, salt, cornstarch, and pepper in a bag and shake
  • Step 4
  • Whisk the honey. Soy sauce, and vinegar together in a bowl set aside.
  • Step 5
  • Heat the oil add the chicken mixture. Cook 4 minutes should be browned. Add garlic, red pepper, pineapple chunks, and Edamame beans or peas. Cook till done about 5 minutes.
  • Step 6
  • Add cashews stir 2 minutes add honey sauce mixture.
  • Step 7
  • Serve with rice, hope enjoy!
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