Nogluten Recipes

Honey Chicken Recipe

Honey Chicken Recipe
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Serving : 2
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Prepare the ingredients before making Honey Chicken in your home. Then, follow these steps below to serve Honey Chicken for your family or friends.

Ingredients: Honey Chicken

  • 1 lb Chicken
  • 5 tbsp Ketchup (Heinz)
  • 2 tbsp Honey
  • 4 tbsp Sugar
  • 3 tbsp water
  • 1/2 tsp Salt
  • 1/4 tsp Garlic Powder
  • 3/25 tbsp white pepper
  • cornstarch
  • oil
  • 1 tbsp cooking oil

How to Make Honey Chicken

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Honey Chicken in your home by yourself.

    Step 1
  • Create the honey sauce per 1 LB of chicken. Mix together and set aside for later.
  • Step 2
  • If using a large chicken breast slice in half and make two thin breast. Cut chicken into 1 inch cubes.
  • Step 3
  • Place cut chicken into a container or storage bag and season. Seasoning is per LB of chicken
  • Step 4
  • Seal the container and let marinade in the fridge for 1 hour.
  • Step 5
  • Heat cooking oil to 375°F
  • Step 6
  • Remove chicken and drain. Pat dry with paper towels.
  • Step 7
  • Coat chicken very well with cornstarch in a container or bag
  • Step 8
  • Fry chicken until it floats in cooking oil and remove
  • Step 9
  • Place honey sauce in separate pan or saucer and heat until it starts to boil/simmer. Then add fried chicken to honey sauce to coat chicken.
  • Step 10
  • Once chicken is coated remove from heat and serve over white rice or my other recipe yellow fried rice
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