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Honey Curry Chicken Thighs Recipe

Honey Curry Chicken Thighs Recipe
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Prepare the ingredients before making Honey Curry Chicken Thighs in your home. Then, follow these steps below to serve Honey Curry Chicken Thighs for your family or friends.

Ingredients: Honey Curry Chicken Thighs

  • 8 chicken thighs
  • 1/2 cup Honey
  • 1/2 tbsp Curry Powder
  • 3/4 cup Soy Sauce
  • 1/4 tbsp Salt
  • 1/4 tbsp Black Pepper
  • 1/2 tbsp Garlic Powder
  • can cooking spray

How to Make Honey Curry Chicken Thighs

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Honey Curry Chicken Thighs in your home by yourself.

    Step 1
  • Mix together soy sauce, salt, pepper, garlic powder and only ONE HALF of the tablespoon of curry powder in a bowl. Mix until well blended.
  • Step 2
  • Place chicken in bowl or zip loc bag with mixture to marinade overnight or for at least 4 hours in refrigerator.
  • Step 3
  • After the allotted time, remove chicken from fridge and spray 9x13 pan with cooking spray.
  • Step 4
  • Remove chicken pieces from marinade and place in baking pan.
  • Step 5
  • Bake chicken at 350° for 45 minutes covered. While baking, mix the remaining curry powder and honey together.
  • Step 6
  • Microwave honey mixture 30 seconds for a more fluid consistency.
  • Step 7
  • After 45 minutes of baking uncover chicken and glaze chicken with honey mixture generously. Broil at 500° for 5 minutes or until chicken has turned golden brown.
  • Step 8
  • Once chicken is removed from oven you may sprinkle fresh or dried parsley on top for color and added flavor.
  • Step 9
  • ENJOY!
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