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Honey Lemon Yogurt Baked Donuts Recipe

Honey Lemon Yogurt Baked Donuts Recipe
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Serving : 24
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Prepare the ingredients before making Honey Lemon Yogurt Baked Donuts in your home. Then, follow these steps below to serve Honey Lemon Yogurt Baked Donuts for your family or friends.

Ingredients: Honey Lemon Yogurt Baked Donuts

  • 200 grams Pancake mix
  • 1 Egg
  • 2 tbsp Honey
  • 80 grams Yogurt (unsweetened)
  • 1 tbsp Lemon juice
  • 1 tbsp Grated lemon zest (just the yellow part)
  • 50 grams Unsalted butter (or unsalted margarine)
  • Glaze:
  • 6 tbsp Icing sugar (powdered sugar)
  • 2 tbsp Lemon juice

How to Make Honey Lemon Yogurt Baked Donuts

If you have prepared the ingredients needed, now time to start cooking. There are 14 steps you must follow to make Honey Lemon Yogurt Baked Donuts in your home by yourself.

    Step 1
  • In a bowl, beat the egg with a whisk.
  • Step 2
  • Add the honey, lemon juice, and lemon zest and mix.
  • Step 3
  • Add the yogurt and mix.
  • Step 4
  • Add the pancake mix and mix until no longer powdery.
  • Step 5
  • It's ready when the ingredients are thoroughly combined.
  • Step 6
  • Melt the butter in the microwave at 600W for 40 seconds. Add to Step 5 and mix well.
  • Step 7
  • When it becomes glossy and soft, the batter is done.
  • Step 8
  • Set the donut pan into the Vitantonio (donut maker) and lightly coat with butter. After preheating, fill the donut molds with the batter and bake for 5 minutes.
  • Step 9
  • They will look like this after 5 minutes of baking. Adjust the baking time to get the color you want.
  • Step 10
  • Remove the donuts from the pan and use kitchen scissors to cut off any excess dough. Let cool.
  • Step 11
  • Mix the glaze ingredients in a bowl with a spoon.
  • Step 12
  • Glaze the tops of the cooled donuts.
  • Step 13
  • Let the donuts rest on kitchen parchment paper until the glaze has dried.
  • Step 14
  • Once the glaze has dried, it will become translucent and opaque.
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