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Honey Roasted Cashews Recipe

Honey roasted cashews Recipe
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Cooking Time : 20 minutes
Serving : 5
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Prepare the ingredients before making Honey roasted cashews in your home. Then, follow these steps below to serve Honey roasted cashews for your family or friends.

Ingredients: Honey roasted cashews

  • 1 tbsp butter
  • 3 tbsp honey
  • 300 grams cashew nuts
  • 2 tbsp sugar
  • 1 tsp sea salt

How to Make Honey roasted cashews

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Honey roasted cashews in your home by yourself.

    Step 1
  • Preheat the the oven to 180°F
  • Step 2
  • Melt the butter and honey on a low heat until a well mixed liquid
  • Step 3
  • Take the the sauce off the heat and add cashews and mix well until covered
  • Step 4
  • Turn out into a lined baking tray and spread out evenly
  • Step 5
  • Pop in the oven for 5 minutes take out and toss
  • Step 6
  • Pop back in the oven for 5 minutes and check again, if not brown
  • Step 7
  • Mix the sugar and salt in a bowl
  • Step 8
  • Stir occasionally until the nuts have cooled. Break up and enjoy I recommend if any last longer than a few hours store in an air tight container
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