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Hot Fudge Sauce Recipe

Hot Fudge Sauce Recipe
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Cooking Time : 10 minutes
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Prepare the ingredients before making Hot Fudge Sauce in your home. Then, follow these steps below to serve Hot Fudge Sauce for your family or friends.

Ingredients: Hot Fudge Sauce

  • 1 cup heavy cream
  • 6 oz good quality milk chocolate, I used Lindt brand, chopped
  • 6 oz good quality dark chocolate I used Lindt 70 percent bars, chopped ( semi sweet will also work )
  • 2 tbsp unsalted butter cut into 2 pieces
  • 1 tsp vanilla extract

How to Make Hot Fudge Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Hot Fudge Sauce in your home by yourself.

    Step 1
  • Place both chopped chocolates in a heat proof bowl, set aside
  • Step 2
  • Place cream and butter in a saucepan and heat over medium low heat until butter is melted and mixture is almost to a simmer, do not boil.
  • Step 3
  • Pour hot cream / butter mixture over chopped chocolate in the bowl. Let sit 30 seconds to melt chocolate. Add the vanilla and whisk until smooth.
  • Step 4
  • Serve hot over ice cream, cakes pies or fruit. Store in refrigerator. To reheat take the amount you want out and either place in a heatproof bowl in simmering water until hot or very carefully microwave until hot. Keeps about 2 weeks in refrigerator and freezes well.
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