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Hot Ham And Cheese Sub Sandwich Recipe

Hot Ham and Cheese Sub Sandwich Recipe
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Cooking Time : 10 minutes
Serving : 4
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Prepare the ingredients before making Hot Ham and Cheese Sub Sandwich in your home. Then, follow these steps below to serve Hot Ham and Cheese Sub Sandwich for your family or friends.

Ingredients: Hot Ham and Cheese Sub Sandwich

  • 1/2 to 1 lb sliced ham, lunch meat
  • 4 slice any type slice cheese, such as Pepper Jack, or Provolone, etc., your choice
  • 4 Italian Steak Rolls or Hoagie Buns
  • 1 topping of choice, mayo, mustard, dijon mustard, pickles, onions, etc. etc.
  • 1 tbsp bacon grease, OR Cooking Spray, your choice

How to Make Hot Ham and Cheese Sub Sandwich

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Hot Ham and Cheese Sub Sandwich in your home by yourself.

    Step 1
  • Take 1/2 - 1 pound of sliced ham. (Depends on how much ham you want on your sandwich.) Roll up and slice in thin strips, about 1/4 inch wide.
  • Step 2
  • Saute ham slices on medium -medium high heat in non stick skillet with bacon grease, OR for a lighter meal (less calories) use a squirt of cooking spray before you throw ham in skillet.
  • Step 3
  • Saute until some of the pieces of ham start browning a bit.
  • Step 4
  • Preheat oven to broil, low.
  • Step 5
  • Slice bread (if not already sliced) lengthwise, but not all the way thru.
  • Step 6
  • Divide ham between the four buns.
  • Step 7
  • Top ham with a piece of cheese. I like to tear cheese in half and place it longways on the bun to cover most of the ham up.
  • Step 8
  • Broil until cheese is melty, bubbly and starts to brown.
  • Step 9
  • Remove from oven and add toppings such as mayo, mustard, pickles, lettuce, onions, etc.
  • Step 10
  • Enjoy!
  • Step 11
  • I like to use Virginia Brand Smoked Ham and Pepper Jack or Provolone cheese, topped with mayo and mustard. Any type of sliced ham, cheese or toppings can be used.
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