Nogluten Recipes

Hot Link Potato Soup Recipe

Hot link potato soup Recipe
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Prepare the ingredients before making Hot link potato soup in your home. Then, follow these steps below to serve Hot link potato soup for your family or friends.

Ingredients: Hot link potato soup

  • 5 medium potatoes cut in chunks (peeled if you prefer)
  • 32 oz chicken stock
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • 1 tsp black pepper
  • 1 tbsp dried chopped onion
  • 2 1/2 cup milk
  • 2 cup grated sharp cheddar cheese
  • 1 cup apple smoked gruyere cheese grated
  • 5 Louisiana hot links halved then cut in small chunks
  • 1 6.5 ounce minced clams (liquid included)
  • 2 cup corn
  • 1 salt\pepper to taste
  • 1 sour cream

How to Make Hot link potato soup

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Hot link potato soup in your home by yourself.

    Step 1
  • Add first 6 ingredients to medium pot, bring to boil, cover and simmer for 15 minutes. Meanwhile cook hot links in microwave for 3 minutes, stir, cook 3 more minutes, drain off fat.
  • Step 2
  • When potatoes are finished, mash with potato masher, leaving chunks. Add remaining ingredients bring to boil, simmer uncovered for about 10 minutes stirring occasionally. Taste, adjust seasoning if necessary, top with sour cream and cheese, enjoy!
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