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How To Boil Pasta In A Pan Recipe

How To Boil Pasta In a Pan Recipe
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Prepare the ingredients before making How To Boil Pasta In a Pan in your home. Then, follow these steps below to serve How To Boil Pasta In a Pan for your family or friends.

Ingredients: How To Boil Pasta In a Pan

  • 100 grams Pasta
  • 400 ml ●Water
  • 1/2 tbsp ●Olive oil
  • 1 pinch ●Salt

How to Make How To Boil Pasta In a Pan

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make How To Boil Pasta In a Pan in your home by yourself.

    Step 1
  • Put the ● ingredients in a pan and bring to a boil.
  • Step 2
  • Break the pasta in half. (If you have a big pan you can add it whole.)
  • Step 3
  • Add the pasta to the pan, and cook over medium heat while stirring to prevent the pasta from sticking.
  • Step 4
  • Turn off the heat and put on a lid. Leave it for 1 minute less than the time indicated on the pasta package.
  • Step 5
  • Remove the lid, stir up the pasta, and resume boiling over high heat to evaporate the moisture. (For 1.6 mm pasta, it took 3 minutes.)
  • Step 6
  • Boil until about 1 to 2 tablespoons of water is left in the pan. Flavor the pasta in any way you like.
  • Step 7
  • From here on I'll list some of my recipes that use pan cooked pasta (or pan-spa for short).
  • Step 8
  • "Carbonara." Ultra-easy using whole eggs and milk.
  • Step 9
  • "Japanese flavored cabbage pasta." This differs just a bit from the basic fry-spa cooking method. Please use it as a guide when making pasta with vegetables with high water content.
  • Step 10
  • "Tarako Pasta";"Tomato sauce pasta."
  • Step 11
  • "Vongole";"Soup pasta";"Popeye pasta."
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