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How To Make Shredded White Leek Recipe

How to Make Shredded White Leek Recipe
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Prepare the ingredients before making How to Make Shredded White Leek in your home. Then, follow these steps below to serve How to Make Shredded White Leek for your family or friends.

Ingredients: How to Make Shredded White Leek

  • 1 Japanese leek (the white part)

How to Make How to Make Shredded White Leek

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make How to Make Shredded White Leek in your home by yourself.

    Step 1
  • Cut the white part of the Japanese leek into 5 cm long lengths.
  • Step 2
  • Cut slits into the leeks, then remove the green cores.
  • Step 3
  • Finely chop the white parts.
  • Step 4
  • Let rest in cold water for about 10 minutes.
  • Step 5
  • Drain well in a sieve.
  • Step 6
  • Done.
  • Step 7
  • Cut as-is, vertically.
  • Step 8
  • If you cut it diagonally, they'll become curly.
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