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Huancaina Potatoes. Recipe

Huancaina potatoes. Recipe
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Cooking Time : 25 minutes
Serving : 1
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Prepare the ingredients before making Huancaina potatoes. in your home. Then, follow these steps below to serve Huancaina potatoes. for your family or friends.

Ingredients: Huancaina potatoes.

  • 2 Spicy Yellow pepper
  • 1/4 onion
  • 5 grams salt
  • 30 ml evaporated milk
  • 20 grams cream cheese
  • 20 grams soda crackers
  • 1 potatoe
  • 2 garlic teeth

How to Make Huancaina potatoes.

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Huancaina potatoes. in your home by yourself.

    Step 1
  • Cut and clean the yellow peppers
  • Step 2
  • Wash them with salt and water 3 times to quit the spicy
  • Step 3
  • Boil the yellow peppers until the skin gets separated
  • Step 4
  • Fry the onion, garlic and yellow pepper in a pan with olive oil and butter if you want
  • Step 5
  • Mix all the ingredients in a blender.
  • Step 6
  • cook the potatoe as you choose
  • Step 7
  • cover the potatoe with the huancaina sauce
  • Step 8
  • enjoy!
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