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I Don't Know What To Call It But It Good Recipe

I don't know what to call it but it good Recipe
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Cooking Time : 2 minutes
Serving : 4
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Prepare the ingredients before making I don't know what to call it but it good in your home. Then, follow these steps below to serve I don't know what to call it but it good for your family or friends.

Ingredients: I don't know what to call it but it good

  • 2 cup pecan grape jam and goat cheese base
  • 3 large eggs
  • 1 pie crust 9 inch , 8 ounces
  • 1 nonstick spray as needed

How to Make I don't know what to call it but it good

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make I don't know what to call it but it good in your home by yourself.

    Step 1
  • Preheat oven 400° Fahrenheit
  • Step 2
  • Spray 2 oven safe dishes that hold 10 and a half ounces
  • Step 3
  • Use half the pie crust in each dish push against sides and bottom of dish to get all air pockets out
  • Step 4
  • Mix 3 eggs with base mix them together very well
  • Step 5
  • Fill the dish with crust in it up with base
  • Step 6
  • Bake 30 minutes on 400° Fahrenheit the turn oven down to 350°Fahrenheit for 30 minutes let cool 15 minutes serve half the dish per person unless you want to eat the whole thing
  • Step 7
  • If you want sweet add 1 tablespoon of honey over each serving
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