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Ice Cold & Smooth Tofu Shake Recipe

Ice Cold & Smooth Tofu Shake Recipe
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Serving : 2
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Prepare the ingredients before making Ice Cold & Smooth Tofu Shake in your home. Then, follow these steps below to serve Ice Cold & Smooth Tofu Shake for your family or friends.

Ingredients: Ice Cold & Smooth Tofu Shake

  • 100 grams ●Tofu
  • 2 tbsp ●Skim milk powder
  • 2 tsp plus ●Sugar or gum syrup etc.
  • 1 tbsp ●Milk
  • 2 tsp plus ● Cocoa powder, matcha etc.
  • 1 Frozen banana
  • 100 ml Milk
  • 50 to 150 grams Ice

How to Make Ice Cold & Smooth Tofu Shake

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Ice Cold & Smooth Tofu Shake in your home by yourself.

    Step 1
  • Put the ● ingredients in a blender and blend well.
  • Step 2
  • Add the frozen banana broken into pieces into the blender with the milk and blend well. Add the ice and blend again to finish.
  • Step 3
  • This version has 5 g of matcha (and 100 g of ice)
  • Step 4
  • This has 2 teaspoons of pure cocoa powder (and 100 g ice). Both of the shakes pictured in Steps 3 and 4 may look thin, but they are actually quite thick.
  • Step 5
  • User "Minori105" made the "Cocoa and Chocolate Sauce" version and the "Matcha and Chocolate Sauce" version. She says that if you make it with just a little ice, it has a very creamy thick consistency
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