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Ice Cream Fudge Recipe

Ice Cream Fudge Recipe
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Prepare the ingredients before making Ice Cream Fudge in your home. Then, follow these steps below to serve Ice Cream Fudge for your family or friends.

Ingredients: Ice Cream Fudge

  • 2 lb (32 ounces) bulk dark chocolate or sweet chocolate (not milk chocolate), melted
  • 1 chopped nuts (optional)
  • 2 cup (1 pint) regular ice cream (any flavor except vanilla), thawed

How to Make Ice Cream Fudge

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Ice Cream Fudge in your home by yourself.

    Step 1
  • Line 7 X 11 inch pan with buttered waxed paper or aluminum foil.
  • Step 2
  • Stir ice cream into melted chocolate; blend thoroughly.
  • Step 3
  • Add nuts, if desired.
  • Step 4
  • Pour into prepared pan; chill until firm or overnight.
  • Step 5
  • Cut into squares and store in refrigerator.
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