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Indian Curry Chicken Recipe

Indian curry chicken Recipe
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Cooking Time : 30 minutes
Serving : 4
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Prepare the ingredients before making Indian curry chicken in your home. Then, follow these steps below to serve Indian curry chicken for your family or friends.

Ingredients: Indian curry chicken

  • 1 kg raw chicken
  • 4 onions
  • 3 tomatoes
  • 6 garlic cloves
  • 1 ginger
  • 1 tbsp turmeric powder
  • 1 tsp peprika
  • 1 salt to taste
  • 1 tsp aromatic mixture of ground spices used in
  • 1 tsp chicken spices
  • 1 chicken stock
  • 1 mustard oil
  • 2 green chillie
  • 1 fresh parsley

How to Make Indian curry chicken

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Indian curry chicken in your home by yourself.

    Step 1
  • Take a pan and pour in some mustard oil to fry the chicken pieces. Heat the pan on high flame, when oils heats up slow down the flame and fry the chicken.
  • Step 2
  • In a food processor, blend onions, tomatoes, garlic, ginger, green chillies and make a paste.
  • Step 3
  • When chicken turns brown, add the paste to it. Mix well. And add salt, turmeric powder, peprika, aromatic mixture, asafoetida, chicken spice to it and mix it well again.
  • Step 4
  • Add chicken stock. And let the chicken boil a bit.
  • Step 5
  • After a few boils put on a lid for 15 mins.
  • Step 6
  • Your curry chicken is ready. Sprinkle some chopped fresh parsley. Best served with rice.
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