Nogluten Recipes

Irish Sodabread Recipe

Irish Sodabread Recipe
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Cooking Time : 1 minutes
Serving : 8
Print Recipe

Prepare the ingredients before making Irish Sodabread in your home. Then, follow these steps below to serve Irish Sodabread for your family or friends.

Ingredients: Irish Sodabread

  • 4 cup wheat flour
  • 2 cup white flour
  • 1 1/2 tsp baking soda
  • 1 1/2 tsp salt
  • 3 cup buttermilk
  • 1 tbsp butter

How to Make Irish Sodabread

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Irish Sodabread in your home by yourself.

    Step 1
  • Cut butter into flour. Add salt and soda, mix.
  • Step 2
  • Add buttermilk and stir into ball of dough.
  • Step 3
  • Knead the dough a few times.
  • Step 4
  • Place ball of dough on greased pan and smoosh the top down to make a flattened oval about 2" thick.
  • Step 5
  • Bake at 400°F 20 minutes.
  • Step 6
  • Then adjust temp to 325 and bake 30 minutes.
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