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Irvixen's Chewy Butterfinger Cookies Recipe

Irvixen's Chewy Butterfinger Cookies Recipe
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Serving : 36
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Prepare the ingredients before making Irvixen's Chewy Butterfinger Cookies in your home. Then, follow these steps below to serve Irvixen's Chewy Butterfinger Cookies for your family or friends.

Ingredients: Irvixen's Chewy Butterfinger Cookies

  • 3/4 cup Butter, softened
  • 1 cup Brown sugar
  • 1 cup Sugar
  • 1 Egg
  • 2 tsp Vanilla extract
  • 2 tsp Cornstarch
  • 2 cup All purpose flour
  • 1 tsp Baking soda
  • 1/2 tsp Salt
  • 10 oz Butterfinger candy bars

How to Make Irvixen's Chewy Butterfinger Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Irvixen's Chewy Butterfinger Cookies in your home by yourself.

    Step 1
  • Preheat oven to 350°F. Cream butter with brown sugar and sugar. Mix in egg and vanilla.
  • Step 2
  • Mix flour, cornstarch, baking soda and salt until thoroughly combined. Mix into butter/sugar mixture.
  • Step 3
  • Drop by rounded tablespoon on to parchment paper lined baking sheets. Flatten cookies with hand, lightly press bits of remaining butterfinger on top. Bake for 8 minutes max. Let cookies firm up a bit on the sheet before transferring to cooling racks.
  • Step 4
  • Crush or finely chop 8 oz of butterfinger candies, fold in about 8 oz to the cookie dough.
  • Step 5
  • Makes about 3 dozen cookies. Source: centercutcook.com
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