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Istanbul's Famous Mackerel Sandwich Recipe

Istanbul's Famous Mackerel Sandwich Recipe
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Serving : 2
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Prepare the ingredients before making Istanbul's Famous Mackerel Sandwich in your home. Then, follow these steps below to serve Istanbul's Famous Mackerel Sandwich for your family or friends.

Ingredients: Istanbul's Famous Mackerel Sandwich

  • 1 stick French bread (preferably batard)
  • 2 fillets Mackerel (filleted)
  • 1/2 large Onion
  • 1 small Tomato
  • 1/2 Lemon
  • 1 Olive oil
  • 1 Salt and pepper
  • 1 Flour (or cornstarch)

How to Make Istanbul's Famous Mackerel Sandwich

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Istanbul's Famous Mackerel Sandwich in your home by yourself.

    Step 1
  • Season both sides of the mackerel with plenty of salt and pepper and coat it in a thin layer of flour (or cornstarch).
  • Step 2
  • Heat some olive oil up in a frying pan, add the mackerel, and cook until both sides are browned and crispy.
  • Step 3
  • Slice the onion and tomato into rings and lightly toast the bread in an oven.
  • Step 4
  • Cut the bread in half and make a deep horizontal slice in each piece. (Don't cut all the way through.)
  • Step 5
  • Open up the bread and add the mackerel, onion, and tomato. Sprinkle plenty of lemon juice over the top.
  • Step 6
  • Your sandwich is done! Try adding in a little Italian parsley too if you feel like it.
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