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Italian Biscottis Recipe

Italian Biscottis Recipe
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Prepare the ingredients before making Italian Biscottis in your home. Then, follow these steps below to serve Italian Biscottis for your family or friends.

Ingredients: Italian Biscottis

  • 6 large eggs
  • 2 cup sugar
  • 1 cup crisco
  • 2 cup milk
  • 6 cup flour
  • 3 tbs baking powder
  • 3 tbs lemon extract

How to Make Italian Biscottis

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Italian Biscottis in your home by yourself.

    Step 1
  • In large bowl, mix crisco, sugar and then add eggs, add flour, baking powder, milk and extract.
  • Step 2
  • Put dough on wax paper making logs.
  • Step 3
  • Bake 350°F for 10 minutes.
  • Step 4
  • Frost with 1 box confectioners sugar and enough water and 1 tsp lemon extract to make thin frosting.
  • Step 5
  • Cut into strips.
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