Nogluten Recipes

Italian Meatloaf Recipe

Italian Meatloaf Recipe
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Cooking Time : 20 minutes
Serving : 5
Print Recipe

Prepare the ingredients before making Italian Meatloaf in your home. Then, follow these steps below to serve Italian Meatloaf for your family or friends.

Ingredients: Italian Meatloaf

  • 1 lb Hamburg
  • 1 Onion
  • 3 tbsp Parmasan Cheese
  • 4 slice Bread
  • 3 tsp Parsley
  • 6 oz Tomato Paste
  • 1 tbsp Oregeno
  • 1 cup Water
  • 1 1/4 tsp Salt
  • 1 1/2 tsp Pepper
  • 4 tbsp Butter
  • 1 each egg

How to Make Italian Meatloaf

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Italian Meatloaf in your home by yourself.

    Step 1
  • Preheat Oven to 350
  • Step 2
  • Mix Hamburg, bread, water,egg, salt, pepper, cheese, and onion in bowl. Mix thoroughly. Place mixture in loaf pan. Place butter on top of loaf.
  • Step 3
  • Bake in oven for 30 minutes
  • Step 4
  • Remove from oven. Place tomato paste on top, spread. Sprinkle oregeno.
  • Step 5
  • Bake additional 20 minutes.
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