Nogluten Recipes

Italian Meatloaf Recipe

Italian Meatloaf Recipe
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Cooking Time : 20 minutes
Print Recipe

Prepare the ingredients before making Italian Meatloaf in your home. Then, follow these steps below to serve Italian Meatloaf for your family or friends.

Ingredients: Italian Meatloaf

  • 2 lb Hamburg
  • 3/4 cup Wheatgerm
  • 1/2 cup Finely chopped onion
  • 2 tbsp Worshecher sauce
  • 1 lb Mozzorella cheese
  • 1/4 cup Ketchup
  • 2 Eggs
  • 1 tsp Basil
  • 1 tsp Basil
  • 1 tsp Oregano
  • 1 Parsley
  • 1 1/4 tsp Pepper

How to Make Italian Meatloaf

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Italian Meatloaf in your home by yourself.

    Step 1
  • Preheat oven to 350°F
  • Step 2
  • Mix & Bake at 350 for 1 Hour
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